Thursday, May 20, 2010

Adobo Hut a gogo...

If you like tender, moist pork get yourself over to the Adobo Hut in the International Food Court at the corner of Normandie and Wilshire. I just had some for lunch today, with steamed rice and enjoyed every bite of it. Can't wait to sink my teeth into the beef steak they sent me home with. For those of you big on veggies, try their eggplant. Throw your support behind young, hard working Patrick, John and his sister, who are trying to get their business going and are tenants of the Gaylord.